Food prices are spiking, and everyone is looking for solutions. Labour shortages and climate change are posing unprecedented challenges to farmers, and with the world’s population expected to climb to 10 billion by 2050, we’ll need to produce more food -- not less. This problem has sparked a major wave of innovation in food production – in vertical farming, and “cellular agriculture,” which create animal protein….without the animals. Watch The New Reality Saturday at 8 p.m. on Global. https://gl