My restaurant-style egg drop soup was a great hit! So here is another version, ‘ Seafood Egg Drop Soup ‘! Ingredients Eggs 2-3 Water 3 cup ( About 750 ml ) Prawns/shrimp 3-5 ( peeled and deveined ) Crabstick 5-6, ( shredded ) ( Or Crab meat 50g ) Garlic 2 cloves ( minced ) Cornstarch slurry - Cornstarch 1 tbsp mixed with 3 tbsp water Chicken powder 1 tsp ( or chicken bouillon ) Sesame oil 1 tsp Salt ½ tsp ( Or salt to taste ) White pepper ¼ tsp Instructions Beat the eggs with a pinch of salt. Ad
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My restaurant-style egg drop soup was a great hit! So here is anothe…
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305K views · 3.3K reactions | kitchen set for kids!  https://shope.ee/50BkO9yyUc | Mommy Sheng and Cassi | Facebook
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