Jamón is the Spanish word for ham. As such, other ham products produced or consumed in Spanish-speaking countries are also called by this name. In Spain, the term jamón serrano is sometimes used …

6 days ago · What is the best day to go to Jamon Iberico Pata Negra Restaurant? Weekdays are a great choice for a quieter, more relaxed meal, while Friday and Saturday nights are best if you want a …

Sep 3, 2019 · Jamón is a famous Spanish ham that enjoys popularity around the world. There are many different types of jamón, but the most famous two are jamón ibérico and jamón serrano. In this …

Jamon.com provides in-depth information about Spanish Serrano and Iberico hams as well as other artisan cured hams.

Aug 15, 2025 · If you’re planning a move to Spain, understanding local food culture matters. Explore why jamón is central to life in Spain, how millions of hams are cured each year and what makes each …

Aug 23, 2025 · Jamón Ibérico is a rich flavored and one of Spain’s most famous and delicious foods. It is such a good texture that it melted in the mouth. A type of cured ham made from a unique breed of …

Experience the best Jamon Iberico from Spain in the USA!

Jun 2, 2025 · Jamón ibérico is a type of dry-aged ham that producers make using the rear legs of Iberian pigs. This breed of pig, called pata negra in Spanish, has a high fat content and signature black color …

Jamón is one of the most iconic and cherished products of Spanish gastronomy. There are various types of jamón, each with its specific characteristics that make it unique. At Jamón Experience, we will …

Jamón Ibérico is a type of cured ham made from pigs that are fed a mainly acorn diet.