The animal kingdom is known for bitter rivalries that sometimes break out into full-on feuds, like the conflict between ...

Scientists use a natural pathogen and ant behavior to collapse invasive tawny crazy ant colonies and help restore ecosystems.

Bumble bees battling invasive Argentine ants may win individual fights but ultimately lose valuable foraging time, putting ...

When bumble bees fight invasive Argentine ants for food, bees may win an individual skirmish but end up with less to feed the ...

Yogurt made with ANTS was served at a Michelin-starred restaurant after scientists recreated an ancient recipe. Yogurt ice-cream sandwiches in the shape of an ant, mascarpone-like cheeses, and ...

There was a not-so-secret ingredient in the ice cream sandwiches, creamy cheese and milk-wash cocktails being served at Alchemist, a two Michelin-star restaurant in Copenhagen, Denmark, in recent ...

Fermenting milk to make yogurt, cheeses, or kefir is an ancient practice, and different cultures have their own traditional methods, often preserved in oral histories. The forests of Bulgaria and ...

Researchers recreated a nearly forgotten yogurt recipe that once was common across the Balkans and Turkey—using ants. Reporting in iScience on October 3, the team shows that bacteria, acids, and ...

Following a traditional Bulgarian method of yogurt-making, researchers added four live forest ants into a warm jar of milk. Researchers recreated a nearly forgotten yogurt recipe that was once was ...

Scientists recreated a formula involving ants and milk that is used in Bulgarian villages to yield yogurt with an herbaceous flavor. A jar of experimental yogurt made from a traditional Bulgarian ...

Yogurt made with ants was served at a Michelin-starred restaurant after scientists recreated an ancient recipe. Yogurt ice-cream sandwiches in the shape of an ant, mascarpone-like cheeses and ...