The Japan-based salmon farmer Proximar Seafood said today it was on track to reach the year-end with its biomass target of ...

Ever wondered what’s behind those stunningly expensive seafood dishes at upscale restaurants? The world of luxury fish is all ...

In a world that often seems to be teetering on the edge of chaos, what hope is there for defenseless fish?

Artificial light-type plant factories are an emerging agricultural innovation that enables crops to be grown year-round in ...

Japanese seafood giant Maruha Nichiro Corp. has succeeded in farming saury from eggs to a size suitable for consumption, paving the way for commercializing the cultured autumn delicacy instead of rely ...

The world seafood market is in the “golden season”, in just one month Vietnam earned 1.14 billion USD. This is the third time ...

Sushi is always a treat, but not everything on the menu is worth ordering. We consulted some experts on what sushi menu items ...

Despite proximity to mainland Sicily—it’s just 11 miles off the northwest coast—the Mediterranean jewel has a far-flung ...

All-Star Sumo, a sumo tournament company featuring professional wrestlers, will be coming to the venue's Premier Theater on Nov. 15, according to Foxwoods' website .

Take tuna. Like cod and monkfish, the most prized species once seemed to be on the verge of disappearance, thanks largely to ...

The team behind the acclaimed Houston Japanese spots Kira and Neo is opening a new venture: Oru, a 24-seat sushi counter in ...

We met five remarkable people who’ve lived for more than a century and have yet to retire. For them, a working life is a richer one.