Chop, dry, and powder your rhubarb to flavor baked goods, coffee, and more. Keep rhubarb and potatoes on hand all year when you learn how to dehydrate vegetables with this unique preservation method.

That bag of peppers in your fridge is on borrowed time. Instead of watching good food turn slimy, you can turn it into something that lasts for months using nothing but your oven. A little prep and ...

Years ago, I witnessed an older Greek woman tending raisins drying on her sunny rooftop on the island of Crete. It seemed a timeless moment as I watched her wooden pitchfork gently turn the deep ...