The spread at Tasca Baldracca, including grilled octopus, beet salad with a tapioca cracker, and deep-fried olives. You know what a bistro is. If hard-pressed, you could probably define trattoria, too ...

This article was produced by National Geographic Traveller (UK). The story of Lisbon’s culinary evolution over the past decade is one of homecomings. Portuguese chefs, having sought their fortunes in ...

"A Fatty's Guide to Traveling and Eating the World" is a monthly travel and food column here at Salon that’s dedicated to helping travelers of all sizes find adventure If you’re flying into Lisbon, ...

Lisbon (Lisboa), the capital of Portugal, is all things sunny, vibrant, and seafood-y. If you like any of those things, you’re going to really enjoy Lisbon. It’s laidback and lively at the same time ...

Discover great restauants in Lisbon that range from cheap eats to fine dining. Investigators seize luxury goods over alleged fraud Jake Paul reacts after losing fight to Anthony Joshua: 'I think my ...