If you have some leftover ham that you need to use up, this Slow Cooker Split Pea Soup With Ham is the perfect way to do that ...

Ingredient : Split green peas Smoked ham Carrots Potatoes Onion Celery Stock Fresh cracked black pepper ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Are you still eating that Easter ham? Maybe you froze part of it to be used later. For me, the best thing about leftover ham is a classic split pea soup. This one couldn’t be easier, but the addition ...

This recent spell of cold weather makes me want to head to the deep freeze and pull out that ham I stored from last Easter and put it to good use in some split pea and ham soup. (File photo) I want ...

Find the Instant Pot split pea soup recipe here. Split pea soup needs to taste like it was simmering for hours in a concentrated ham atmosphere, something biologists would take samples of back to the ...

These under-used winter pulses are one of my favourite store cupboard must-haves Celebrated chef and restaurateur, Mark Hix MBE champions British producers, home-grown ingredients and simple but ...

Begin by heating the butter in a large saucepan, add the carrots, onions and celery and cook for five minutes or until the onion turns translucent. Add the water, ham hocks and bay leaves, bring to ...

My Grandma used to make the best pea and ham soup. After she died I managed to get a copy of her recipe and found out the main ingredients were bacon bits and stock cubes. I knew I had the wrong ...

Split pea and ham soup with ham and cheddar jaffles recipe - Heat butter in a large saucepan over low-medium heat. Add onion, fennel and garlic and sauté until tender (6-8 minutes). Pea and ham soup ...