Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a pastry chef in some of the finest restaurants in New York City, as a culinary ...
Created by Jules Alciatore at the famed New Orleans restaurant Antoine's, Oysters Rockefeller dates back to 1899. The original recipe remains a mystery (a spinach-watercress debate still persists), ...
Kisses make cookies sweeter. These Hershey's kiss cookies are among our favorite recipes for that very reason. These thumbprint Hershey's kiss cookies will bring back memories of Grandma's house from ...
One pan and 30 minutes makes for one delish shrimp orzo dinner. Marianne Williams is a recipe tester and developer who has been working in the People Inc. test kitchens since 2016. Her recipes are ...
Chef Adam Evans opened his first restaurant, Automatic Seafood & Oysters, in Birmingham, Alabama, in April 2019 (already earning national recognition as one of both Esquire's and Thrillist's Best New ...
Make this stew with pulled or shredded pork from your favorite barbecue joint or deli-roasted chicken from the grocery store. Patricia was the assistant food editor at Southern Living and worked with ...
Whether you know them as Cathedral Cookies or Stained-Glass Cookies, there's a chance you recognize this nostalgic recipe from the church Christmas potluck or your grandmother's kitchen. Mary Shannon ...
If you're looking for a way to showcase extremely fresh crab that doesn't require much fuss, this little-known Southern salad (it is believed to have originated in Mobile, Alabama) is the way to go.
Preheat oven to 425°. Whisk together first 5 ingredients in a large bowl. Whisk together buttermilk and eggs; stir into cornmeal mixture just until combined. Heat a 10-inch cast-iron skillet over ...
If you didn't think mac and cheese could get any better, whip up this sliceable Macaroni Pie and prepare to be astonished. Mac and cheese that's firm enough to be sliceable, but with an utterly ...
Our Mississippi Sweet Potato Pie recipe is perfect for the holidays or your next church potluck. It's one dish you'll want to put your name on.
These Chocolate Peanut Butter-Fudge Bars are perfect for bake sales, Valentine's Day, and a regular Tuesday night. Your favorite candy can also be your favorite bar. These Chocolate Peanut ...
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