It’s no secret, we love a good cake at First for Women — from layer cake to cheesecake to snack cake, you name it, we’ve tried ‘em all. But when we’re craving something sweet that’s easy to whip up ...

Chestnut cake, you know, really holds a special place in Tuscan kitchens, especially in autumn when chestnut flour is a ...

Preheat the oven to 350 degrees. In the large bowl of an electric mixer, cream butter with sugars until the mixture is light and fluffy. Add molasses and egg, and beat well. In a medium bowl, stir ...

The bundt is such a strange throw-back cake. The classic shape has been popular in Jewish and Polish baking going back to the 19th century, but it took the 1966 Pillsbury bake off to make it a ...

Packed with orange zest and spiced with cozy cinnamon, this dreamy brown sugar pound cake sings thanks to an extra-special ingredient—bourbon. Get the recipe for Orange-Bourbon Bundt Cake.

We bookmarked Disney’s apple pie recipe weeks ago so we could make it, oh...every other weekend this fall. But TBH, we’ve been daydreaming about Christmas too. Thankfully, the happiest place on Earth ...

I enjoy making mug cakes in the microwave for little individual desserts. But I recently discovered the mini Bundt pans for baking tiny delights in the microwave. The ones I purchased are plastic, but ...