Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

Close-up of cooked pot roast - SYED IBAD RM/Shutterstock So your party is fast approaching and you've promised a crowd-pleasing beef dinner, and now you're at the grocery store staring at a rump roast ...

Beef pot roast might seem like a complex dish to cook, but it can be made simpler. Just use these three seasoning packets to build flavor.

Cooking the perfect pot roast is both an art and a science, and it all starts at the butcher counter. Choosing the proper cuts of meat is essential.

Have you ever made a recipe that was so good, you simply had to try it in a variety of forms? For Ree Drummond, that recipe is her Perfect Pot Roast. When made the traditional way, with carrots and ...