Indoor salmon farming is an effective solution for protecting fish populations as demand increases. Ensure you're getting the best farmed salmon. Look for ASC /MSC labels or research the source.

One is richer and more flavorful, and one is leaner and milder.

When you’re shopping at the grocery store, you’ve probably noticed that fish products are usually stamped with a “wild-caught” or “farm-raised” label. But which kind of fish is actually the healthier ...

Follow this author to personalize your feed and get instant alerts. WHY FOLLOW? Update your preferences in Account Settings A genetically engineered salmon, rear, beside an Atlantic salmon of the same ...

The public is being encouraged to eat more wild fish, such as mackerel, anchovies and herring, which are often used within farmed salmon feeds. These oily fish contain essential nutrients including ...

The amount of farmed seafood we consume—as opposed to that taken wild from our waters—is soaring every year, making aquaculture an ever-more important source for many diets, and a response to ...

The organic certification body, the Soil Association, is warning it may withdraw from the farmed salmon sector unless higher standards are met. The organisation says while current standards are being ...

Currently, vaccination mostly involves injecting the fish individually, which is laborious and may not be suitable for small ...

In Brazil, a group led by researchers from São Paulo State University (UNESP) in Jaboticabal, in collaboration with the Brazilian Agricultural Research Corporation (EMBRAPA), has developed an ...

If salmon just isn't to your taste, there's another accessible, flavorful fish that can bring nearly as many omega-3s to your ...

Worried about the future of wild-caught salmon? Land-based farmed salmon could be part of the solution. Americans love salmon. It’s readily available fresh, frozen and canned. Whole sides of salmon ...