Bourbon is a type of whiskey, so using the latter is one of the closest substitutes to add to BBQ sauce that you'll find. The difference between bourbon and whiskey boils down to the mash bill, which ...

Add Yahoo as a preferred source to see more of our stories on Google. Honey bourbon BBQ chicken on serving platter with tongs and sides - Julie Kinnaird/Chowhound We may receive a commission on ...

Arrange ribs in large roasting pan. Pour bourbon over. Chill 30 minutes, turning ribs often. Pour off and discard bourbon. Whisk salt and next 5 ingredients in medium bowl. Sprinkle spice mixture on ...

Simply put, bourbon belongs in barbecue sauce. Bourbon, by definition (at least in the U.S.), is distilled from a grain mixture that must be at least 51 percent corn. And corn is naturally sweet. So ...

Honey bourbon BBQ chicken on serving platter with tongs and sides - Julie Kinnaird/Chowhound One of the great things about BBQ is that there are infinite ways to enjoy it — wet, dry, vinegar-based, ...